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Ingredients
2 Cups fresh corn, grated
2 Large eggs, beaten
3/4 Cup flour, sifted
3/4 Teaspoon salt
1/4 Teaspoon pepper
1 Teaspoon baking powder
Instructions
Combine corn and eggs.
Sift together into the corn and egg mix the flour, salt, pepper and baking powder.
Drop corn mixture from tablespoon into 1" of melted shortening; brown until golden on both sides, turning once.