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Ingredients
1/2 Cup sake
1/2 Cup soy sauce
1 Tablespoon sugar
1 Garlic clove, crushed
1 (2�) Piece fresh ginger root, grated
1 Pound skinless, boneless chicken breast meat, cubed
3 Leeks, white part only, cut into 1/2� pieces
Instructions
In a medium dish, mix together the sake, soy sauce, sugar, garlic and ginger; add chicken, and allow to marinate for 15 minutes.
Preheat oven broiler. Grease six metal skewers, and thread alternately with 3 pieces of chicken and 2 pieces of leek. Place on a baking sheet or broiling pan, and brush with the marinade.
Broil for about 5 minutes, baste again, then broil for another 5 minutes, or until chicken is cooked through. Discard remaining marinade.